3 tablespoons soy sauce
2 tablespoons brown sugar
1 red chilli de-seed and chopped fine
1/4 teaspoon cinnamon
3 tablespoons dry sherry

Put ingredients in a saucepan and slowly bring to boil, stirring now and then to ensure sugar melts.

Remove from heat as soon as mix boils and put aside to cool.

cheers Penny.

Sounds nice! I wish I could find a recipe for the sweet and sour sauce you can get in little tubs at MacDonald's

Will find mine for you and post later. cheers Penny.

*cough*

don't worry Penny, I've broken me specs and I canny see what I am reading anyway. At the moment I am wearing some magnifying ones out the £1 shop. I've got a headache already.........