2 oz grated chocolate
1/2 oz butter or marg
1 oz chopped nuts
1 oz chopped raisins
Cornflakes

Melt the choc, add the marg, nuts and dried fruit mix well and add sufficient cornflakes to bind the mixture.
Put teaspoons of mix on waxed paper and leave to cool.

As above with slight change

Use 3 oz chocolate and add 1 oz coconut.

cheers Penny

Threse are lovely, my auntie Pollly used to make these!!