Thought you might be interested in the sequal to scotch broth.
Tuesday evening, got three large lamb chops out of the freezer ready for lunch Wednesday. Found next morning to be three pieces of stewing lam chops so hurridly changed menu for lunch and decided to do a makeshift stew with the chops. Did a quick, add a bit of this and a drop of the other etc.The result ready for Thursday lunch was super. Hubby said, no more scotch broth, this one will do in future. Save my own bacon as it were.
cheers Penny.