Lacemaker wrote:I found last year that the price of a pork pie here rose by almost 50%, from $7.65 to $10.45 (3.50 to 4.90 pounds uk) - needless to say I haven't bought one since !
Blimey!! I'd want it gold-plated for that sort of outlay! I buy a supermarket own-brand pork pie, 275g which makes lunch for two with some salad, for £1.99 (AUD 4.22) but even the same sized Heston Blumenthal premium brand one is only £2.69 (AUD 5.71). I'm just wondering if there's any scope for air-freighting a load of pork pies to Sydney in a refrigerated container because, even with the cost of transport and a profit margin added, we could still undercut the local supermarkets ....
Hi, all. A grey, squally day again with occasional flashes of sunshine. I've been for my contact lens check and everything is fine. The tablet arrived this afternoon and is now charging for 8 hours as in the instructions. OH's eyes nearly popped out of his head when I unpacked it but he was just on his way to an appointment so he couldn't hang about to poke his nose in
Be kind to yourself, Dita and I'm glad your OH is being supportive. It always seems harder to lose people this time of year - something to do with a feeling of the year and everything coming to an end, I suppose. Big hugs to everyone and best wishes for a warm and snuggly weekend - with or without a gardener in attendance!


